Who are we?

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Sacramento, CA, United States
We create desserts as unique and special as you and your event. We believe you CAN have you cake and eat it too, but you can also have mousse, pies and tarts, crème brûlée, or éclairs! Special events are just that, SPECIAL and nothing says PARTY like those sweet little bites at the end of the party.

Thursday, February 5, 2009

Sugar and Spice and ... Trivia

How did we get our name?

After much agonizing (single word name?, something that starts with A?, a food or pastry reference? Portion of a favorite food quote?, Family name?...) we decided to go with what my husband had engraved on the inside of my wedding band. Sugar and Spice! The addition of the and ... really is more of an addition to incorporate those times when I do savory appetizers or savory catering. It's rare, but it is a part of the business.

Anyone else? How did you decide on your company name?

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